Missie1284's biography
I cannot wait to eat all of this yummy food! We had a lot of it at the tasting and it was incredible!
** Cocktail Hour:**
Appetizers: * Grilled Baby Lamb Chops * Golden Sesame Chicken Filet * Potato Pancake * Coconut Shrimp * Mini Grilled Cheese w/ Mini Fries (My personal favorite) * Spicy Tuna Tartare Spoons * Bacon Wrapped Scallops * Asparagus with Asiago Cheese in Phyllo Bistro Display: * Cheese and break assortment * Sushi Display * Mediterranean array of vegetables, hummus, etc. * Melon Carving with seasonal fruits Hot Chafing Station: * Eggplant Rollatini * Chicken Marsala * Fried Calamari Carving Station: * Turkey * Flank Steak Pasta Station: * Tortellini and Penne with Alfredo or A La Vodka Sauces ** Formal Sit-Down Dinner: ** Appetizer: * Grilled Vegetable Napoleon - Portabello Mushroom with eggplant, zucchini, peppers, mozzarella and onions * Salad: Vinaigrette dressing. Comes with mozzarella, tomato, lettuce (duh), enoki mushrooms, spinach, onion. We're serving the appetizer and salad together to give us more time on the dance floor! Entrees: All served with a bundle of veggies and a potato *Filet Mignon *Chicken Roulade- Boneless breast stuffed with mushrooms, sun-dried tomatoes, and italian cheeses. This was sooooo good! We were going to go with a different chicken choice, but this one was too good to pass up! * Cedar Smoked Salmon * Vegetarian Entree- Veggies and cous cous with polenta and a potato Dessert: * In addition to the wedding cake, our guests will get a chocolate lava cake with vanilla ice cream.
