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Paradise Catering

Carmel Valley , CA
CONTACT US
CONTACT US

LOCATION

6 Del Fino Place Suite B
Carmel Valley, CA 93924 US (map)

PHONE

831-659-3417

WEBSITE

View website
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ABOUT US

Jon and Nancy have been working together for over 22 years. By supporting local and growing their own vegetables, they have created menus for their clients based on inspiration from... Read more
Jon and Nancy have been working together for over 22 years. By supporting local and growing their own vegetables, they have created menus for their clients based on inspiration from their travels and have grown Paradise Catering into the best catering company on the Monterey peninsula.


MEET JON KASKY:
Jon was influenced by his experience with Wolfgang Puck, Jeremiah Tower, Alice Waters, and Ken Hom while at the California Culinary Academy. Upon graduating with honors, he became the private chef at a major California winery, where he remained until founding Bird of Paradise Catering in 1985.


MEET NANCY ROHAN:
Growing up on the East Coast fresh food was not readily available, so my small garden where I grew radishes, carrots and lettuce was crucial. While at home I was learning the importance of growing my own ingredients, at my Grandma Edna’s house I learned the importance of good taste–she was my inspiration, teaching me how to cook Hungarian food and baking from scratch. I worked with her in the kitchen from a very young age! Years passed, I went to college in Boston, studying the arts, before moving to California. Once here my two worlds, the old-world and new world of foods collided. Having taken classes at Cordon Bleu and learning from top chefs, I developed my skills and love of great cuisine. Before Paradise Catering, I worked alongside a great teacher, Sharon Campbell, starting our own catering company, Ontrays; together we worked hard to embrace our community utilizing all local foods. And then I met Jon... I joined his company Bird of Paradise as a chef and we put our two souls together to create a strong catering company that supported our values. Bird of Paradise grew and grew and is now considered today’s top catering company on the Monterey Peninsula. We love what we do–and it shows in our food.


THE FARM
In their 1-acre farm in Carmel Valley Village, Jon and Nancy embrace the seasons and grow: - Mainly unusual and heirloom vegetables including:
Tomatoes, Squash & Beans (seeds purchased in Italy)
- Various Lettuces
- Herbs
- Greenery and Garnishes to decorate their presentations
- 100 Zinfandel Vines to make their own wine in their cellar!
- 14 citrus trees: 10 varieties! Have you ever seen a “Buddha-hand”?
(They also utilize composts to enhance the soils.)

Their farm also houses a few fanciful touches:
- Unusual succulents, “Monsters & Crests”
- Giant Staghorn Ferns
- The notorious “Pink Apples” recovered from Earthbound Farms
- Greenhouse
- Tree-house (for the adults... fun!)


FAVORITES TO GROW:
Jon and Nancy love to buy seeds of unusuals wherever they travel and grow them in their greenhouse to bring rare specialties to your event. For example, Jon found “Orchidea” (orchid-colored) Cicoria (Radicchio) on their trip to Umbria, Italy in 2009. Also, heirloom tomatoes are an ongoing passion–Jon and Nancy participate in the Carmel Tomatofest and seek out the unusual tomatoes you can’t buy.


DOING THEIR PART:
The kitchen at Paradise Catering generates a lot of compost; always has. If you think about it, that’s a huge plus: it means they peel and process tons of vegetables and fruits. This says loads about their focus on serving fresh, not-processed foods; as well as their commitment to minimize their “foot print”. Imagine 25 years of enhancing their farm soil rather than adding to a landfill!


JON AND NANCY LOVE GOING PLACES
Our great passions are cooking, gardening and travel.

Of these, travel may seem the odd one, but we’ve found that our travels have informed and inspired our cooking and even our gardening!

In Meursault, in the heart of Burgundy, our wine-making friends taught us a dish we named for it’s creator: “Salmon E Zucchini salad, Claire Bouzereau”. Claire, also cooked us the “All-Crepe Dinner” (appetizers, entrees, and desserts) a marvel of inventiveness.

In Tuscany, we make Orichiette (little “ears”) pasta for a dish with Stewed Rabbit. (We also bought seeds of unusual vegetable varieties, unavailable state-side.)

In Florence, we tried the “Bistecca Fiorentina” wherever we went (the best was at a winery, Antinori). So now, we can offer “Tuscany Steak” at our events.

In the Zocalo of Oaxaca, we learned “Tlyudas”, and ate “Chappolinas” (dried Grasshoppers with Chili). Then we attended a village wedding in Sata Inez, Oaxaca, where we paraded the live Turkeys, Chiles, and Chocolate that became the “Turkey Mole” wedding banquet.

In India, we learned an appreciation for the importance of toasting whole spices; grinding, and then making our own blends.

In Paris, we fell in love with Bistro and Brasserie Cuisine... we now have a deep respect for braised meats and Steak Frites. Also, we’ve returned over and over to Dehilleria, the world’s greatest cookware store. Where we load up on exotic tools and serving pieces(photo). In Paris, we found ‘La Maison de Truffe’ a virtual shrine of all things Truffle.

New Orleans taught us Voodoo–Cajun Quisive, now we can re-create Mr. B’s Barbecued Prawns (better wear a bib!).

In Pennsylvania we learned ‘Pittsburgh Pot Roast’ which we evolved into ‘Pittsburgh Nachos’.

At the original Hotel California, in Todos Santos, Mexico, (it really is down a dark desert highway!) we figured out our tequila Barbecue Sauce.

In San Francisco’s Chinatown, I learned real Peking Duck... (in the old days I used a bicycle pump, but not I use an air compressor to inflate the ducks).

In Seattle, we savored the variety of wild-harvested mushrooms and delighted in 10 varieties of Salmon. (Visit Pike Place Market! – there’s nothing else like it!)


WHERE THEY'VE BEEN
Everywhere we go we learn something!
- All over the US!
- Oaxaca
- Inoia
- Provence
- Hong Kong
- Singapore
- Paris
- Italy
- Burgundy
- Maui
- Next: Portugal Spain
- Hong Kong: Singapore Sling
- Germany (Jon only) Austria, Switzerland, Netherlands
- Poland
- Great Britain, London Read less
Catering

PHOTOS

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INFO FOR CATERING

What catering services do you provide?
Buffet, Cocktail Reception, Family Style, Hors d'oeuvres, Plated, Stations
What types of cuisine do you cater?
African, American, Asian, British, Cajun, Caribbean, Chinese, Ethiopian, French, German, Indian, Italian, Japanese, Korean, Latin American, Mediterranean, Mexican, Middle Eastern, Russian, Southern, Southwestern, Spanish, Thai, Vietnamese
What dietary needs can you accommodate?
Gluten Free, Lactose Free, No Pork, Organic, Vegan, Vegetarian
What bar services do you provide?
Champagne Toast, House Beer, House Wine, Premium Liquor, Specialty Beer, Specialty Wine

REVIEWS

4.9
out of 5.0
5.0/5.0
4.9/5.0
5.0/5.0
4.9/5.0
4.9/5.0
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Heather
Wedding:
3/7/2015
5.0/5.0
We could not have been any happier with our Paradise Catering experience, as all reviews suggest! They are incredibly friendly, professional and enthusiastic about their trade. The food is absolutely amazing - our guests are still raving about how wonderful the appetizers and dinner options were! Many have told us it's the "best wedding meal" they've had. We were able to customize some of our menu options, such as adding a New Mexican green chile sauce to the salmon to pay homage to my roots! Everything from the menu design, timeline review and communications about services and contracts was seamless, professional and pleasant. As the bride & groom, we were catered to specifically with appetizers while we took photos and the first in line for food when dinner started. I would recommend Paradise to anyone who values fresh local food, supporting Chefs who are passionate about their work and wants to feel comforted that the vendor they chose will do everything to wow and support them on the big day!
We could not have been any happier with our Paradise Catering experience, as all reviews suggest! They are incredibly Read more...
We could not have been any happier with our Paradise Catering experience, as all reviews suggest! They are incredibly friendly, professional and enthusiastic about their trade. The food is absolutely amazing - our guests are still raving about how wonderful the appetizers and dinner options were! Many have told us it's the "best wedding meal" they've had. We were able to customize some of our menu options, such as adding a New Mexican green chile sauce to the salmon to pay homage to my roots! Everything from the menu design, timeline review and communications about services and contracts was seamless, professional and pleasant. As the bride & groom, we were catered to specifically with appetizers while we took photos and the first in line for food when dinner started. I would recommend Paradise to anyone who values fresh local food, supporting Chefs who are passionate about their work and wants to feel comforted that the vendor they chose will do everything to wow and support them on the big day! Read less
Services Used: Catering
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Bob
Wedding:
11/14/2014
5.0/5.0
Every year six classmates and their wives spend a week with us during the AT&T Golf Tournament. They tell me each year that the highlight is the plated dinners at our house by Paradise complete with Jon's introduction of each course. Recently another group (with some sophisticated palates) joined us and proclaimed Jon's creations as the "best meal" they have ever had. Paradise is a class act; wonderfully creative, they have become part of the "family".
Every year six classmates and their wives spend a week with us during the AT&T Golf Tournament. They tell me each year Read more...
Every year six classmates and their wives spend a week with us during the AT&T Golf Tournament. They tell me each year that the highlight is the plated dinners at our house by Paradise complete with Jon's introduction of each course. Recently another group (with some sophisticated palates) joined us and proclaimed Jon's creations as the "best meal" they have ever had. Paradise is a class act; wonderfully creative, they have become part of the "family". Read less
Services Used: Catering
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Sarah
Wedding:
11/8/2014
5.0/5.0
Paradise Catering catered my wedding at the Wind and Sea Estate in Big Sur, California. They were an impressive operation to say the least. I knew I was in good hands from the moment I met Nancy and Jon during two meetings prior to my wedding. They are very familiar with the Wind and Sea Estate, and even broke out their own hand-drawn map to show me how they would lay everything out for my wedding. Their menu choices were limitless, which was especially reassuring given that we desired an almost completely vegetarian menu. On the day of the wedding, Jon and Staff arrived to create a spectacular meal that I received many unsolicited compliments on. Numerous guests commented that it was the best wedding meal they had ever tasted. What I found even more pleasing than the delicious meal was the professionalism of Jon and Staff. They were extremely attentive to myself and guests, and it was obvious their efforts were genuine. You want to be surrounded by good people and positive energy on your wedding day, and that is the vibe the Team gave off. I could not have dreamed of a better experience with my wedding day caterer.... and I will admit that I am a perfectionist. I would not hesitate to recommend Paradise to anyone.... I can guarantee you will not be disappointed.
Paradise Catering catered my wedding at the Wind and Sea Estate in Big Sur, California. They were an impressive operation Read more...
Paradise Catering catered my wedding at the Wind and Sea Estate in Big Sur, California. They were an impressive operation to say the least. I knew I was in good hands from the moment I met Nancy and Jon during two meetings prior to my wedding. They are very familiar with the Wind and Sea Estate, and even broke out their own hand-drawn map to show me how they would lay everything out for my wedding. Their menu choices were limitless, which was especially reassuring given that we desired an almost completely vegetarian menu. On the day of the wedding, Jon and Staff arrived to create a spectacular meal that I received many unsolicited compliments on. Numerous guests commented that it was the best wedding meal they had ever tasted. What I found even more pleasing than the delicious meal was the professionalism of Jon and Staff. They were extremely attentive to myself and guests, and it was obvious their efforts were genuine. You want to be surrounded by good people and positive energy on your wedding day, and that is the vibe the Team gave off. I could not have dreamed of a better experience with my wedding day caterer.... and I will admit that I am a perfectionist. I would not hesitate to recommend Paradise to anyone.... I can guarantee you will not be disappointed. Read less
Services Used: Catering
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Mallory
Wedding:
11/1/2014
5.0/5.0
Paradise Catering exceeded all of our expectations! Loving food as much as we do, every detail was perfect, and the extra lengths that you went to for us made the day even more special. Crab claws? Cheesecake? The food from start to finish was incredible, as was the experience of working with you on a menu that was both delicious and highlighted seasonal produce and proteins. I will always remember fondly being brought crab claws immediately after the ceremony and then tater tots and mac and cheese grilled cheese by the campfire at the end of the night- it was the perfect icing on the cake. You guys knew me too well....LOVED IT ALL!

Best always,
Bryan and Mallory
Paradise Catering exceeded all of our expectations! Loving food as much as we do, every detail was perfect, and the extra Read more...
Paradise Catering exceeded all of our expectations! Loving food as much as we do, every detail was perfect, and the extra lengths that you went to for us made the day even more special. Crab claws? Cheesecake? The food from start to finish was incredible, as was the experience of working with you on a menu that was both delicious and highlighted seasonal produce and proteins. I will always remember fondly being brought crab claws immediately after the ceremony and then tater tots and mac and cheese grilled cheese by the campfire at the end of the night- it was the perfect icing on the cake. You guys knew me too well....LOVED IT ALL!

Best always,
Bryan and Mallory Read less
Services Used: Catering
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Lisa
Wedding:
10/25/2014
5.0/5.0
I can't say enough good things about Paradise Catering. My husband and I knew they needed to cater our wedding (and rehearsal dinner!) from the moment we met John and Nancy. The food they prepare is fresh, creative and delicious. We hired them to do our rehearsal dinner and our wedding because we liked them as people and of course their food.

For the rehearsal dinner, we had them do a live grill with fish and chicken tacos, fajitas, fiesta salad, rice, beans and delicious guacamole, chips and salsa for appetizers, and smore's for dessert (make your own). John ran the live grill and Ashley made sure we were taken care of!

We decided to go with a family style dinner at our wedding. Nancy was our head chef and she made sure everything was perfect that day. We had AMAZING appetizers, mini chicken and waffles, ahi tuna wonton crisps, butternut squash shooters, and chicken skewers with a peanut satay. For the meal we had a family style salad, braised short ribs, salmon, and butternut squash risotto. I can't tell you how many compliments we got on all the food.

We loved every person we worked with at Paradise, John and Nancy, Ashley, and Sunny, they are all easy to work with and do whatever it takes to make your wedding special. We would work with them again without question!
I can't say enough good things about Paradise Catering. My husband and I knew they needed to cater our wedding (and Read more...
I can't say enough good things about Paradise Catering. My husband and I knew they needed to cater our wedding (and rehearsal dinner!) from the moment we met John and Nancy. The food they prepare is fresh, creative and delicious. We hired them to do our rehearsal dinner and our wedding because we liked them as people and of course their food.

For the rehearsal dinner, we had them do a live grill with fish and chicken tacos, fajitas, fiesta salad, rice, beans and delicious guacamole, chips and salsa for appetizers, and smore's for dessert (make your own). John ran the live grill and Ashley made sure we were taken care of!

We decided to go with a family style dinner at our wedding. Nancy was our head chef and she made sure everything was perfect that day. We had AMAZING appetizers, mini chicken and waffles, ahi tuna wonton crisps, butternut squash shooters, and chicken skewers with a peanut satay. For the meal we had a family style salad, braised short ribs, salmon, and butternut squash risotto. I can't tell you how many compliments we got on all the food.

We loved every person we worked with at Paradise, John and Nancy, Ashley, and Sunny, they are all easy to work with and do whatever it takes to make your wedding special. We would work with them again without question! Read less
Services Used: Catering
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Shannon
Wedding:
10/19/2014
5.0/5.0
I cannot begin to describe the wonderful experience I had working with Paradise Catering. Nancy and John and Ashley are an absolute joy, as is the rest of the catering staff. The food was incredibly delicious. All of our guests commented on how amazing the food was. My husband and I were on a huge adrenaline rush and could not eat much, but loved eat bite we took, and were thrilled to take home leftovers. The presentation of the food was also beautiful. Everything was so fresh. The tomato bar was a huge hit with our guests. Nancy and John are so accommodating, we had a specific menu in mind, and they made it come to fruition. Their love of food shines through in their cooking. I cannot wait to taste their food again. I cannot recommend them more highly.
I cannot begin to describe the wonderful experience I had working with Paradise Catering. Nancy and John and Ashley are an Read more...
I cannot begin to describe the wonderful experience I had working with Paradise Catering. Nancy and John and Ashley are an absolute joy, as is the rest of the catering staff. The food was incredibly delicious. All of our guests commented on how amazing the food was. My husband and I were on a huge adrenaline rush and could not eat much, but loved eat bite we took, and were thrilled to take home leftovers. The presentation of the food was also beautiful. Everything was so fresh. The tomato bar was a huge hit with our guests. Nancy and John are so accommodating, we had a specific menu in mind, and they made it come to fruition. Their love of food shines through in their cooking. I cannot wait to taste their food again. I cannot recommend them more highly. Read less
Services Used: Catering
Default vendor profile pic
Elizabeth
Wedding:
10/18/2014
5.0/5.0
Thank you so much for making our wedding the most wonderful wedding we have ever seen or been to.

Your food was amazing, one of our favorite guests quotes was "That food of all the weddings I have been to...I can't find the word". They would not stop talking about the food.

Of-course as Nancy said "We told you we will make the best food for you and that's what we did".

Thank you Nancy and Jon and the rest of Paradise catering for making us the best, freshest, most creative and delicious food. You just pampered us all, even our vegan friend almost cried for the special attention you gave him.

Your service from start to finish was phenomenal, you made us feel like family, and took care of the whole day. Every call and advice on the menu creation was amazing, exciting and easy.

We are so lucky to have booked your calendar. Seriously, cooking everything from scratch, at the wedding venue, with homegrown produce - who does that??

I know we can only be married once, but we do hope to get your food again for many more occasions and friend's weddings.
Thank you so much for making our wedding the most wonderful wedding we have ever seen or been to.

Your food was Read more...
Thank you so much for making our wedding the most wonderful wedding we have ever seen or been to.

Your food was amazing, one of our favorite guests quotes was "That food of all the weddings I have been to...I can't find the word". They would not stop talking about the food.

Of-course as Nancy said "We told you we will make the best food for you and that's what we did".

Thank you Nancy and Jon and the rest of Paradise catering for making us the best, freshest, most creative and delicious food. You just pampered us all, even our vegan friend almost cried for the special attention you gave him.

Your service from start to finish was phenomenal, you made us feel like family, and took care of the whole day. Every call and advice on the menu creation was amazing, exciting and easy.

We are so lucky to have booked your calendar. Seriously, cooking everything from scratch, at the wedding venue, with homegrown produce - who does that??

I know we can only be married once, but we do hope to get your food again for many more occasions and friend's weddings. Read less
Services Used: Catering
Default vendor profile pic
Allison
Wedding:
10/18/2014
5.0/5.0
Nancy and John are an unbelievable duo that enjoy life and make it tastier by the minute. We are surrounded by good food living in San Francisco, and when we tasted Paradise we were blown away. The presentation, service and execution of the food was exceptional. We highly recommend teaming up with Paradise! Thank you Nancy and John
Nancy and John are an unbelievable duo that enjoy life and make it tastier by the minute. We are surrounded by good food Read more...
Nancy and John are an unbelievable duo that enjoy life and make it tastier by the minute. We are surrounded by good food living in San Francisco, and when we tasted Paradise we were blown away. The presentation, service and execution of the food was exceptional. We highly recommend teaming up with Paradise! Thank you Nancy and John Read less
Services Used: Catering
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Deborah
Wedding:
10/7/2014
5.0/5.0
I just wish I could give Paradise Catering a 10 rating! Nancy and John did an absolute fantastic job! They catered both our Welcome Barbecue and our wedding the next day. The food was unbelievably fresh (mostly from their own garden) artistic, and SO SO delicious! Nancy has a very calm way about her which was GREAT for me everyone knows how stressful any event can be and she just kept saying Just relax everything will be fine. She was so RIGHT! She made it all happen in such a fun and pleasant way! Their staff was unbelievably friendly and efficient and by the way, very reasonably priced! You will have the biggest SMILE on your face when you see what Paradise Catering and their team presents! Bon appetit!
I just wish I could give Paradise Catering a 10 rating! Nancy and John did an absolute fantastic job! They catered both Read more...
I just wish I could give Paradise Catering a 10 rating! Nancy and John did an absolute fantastic job! They catered both our Welcome Barbecue and our wedding the next day. The food was unbelievably fresh (mostly from their own garden) artistic, and SO SO delicious! Nancy has a very calm way about her which was GREAT for me everyone knows how stressful any event can be and she just kept saying Just relax everything will be fine. She was so RIGHT! She made it all happen in such a fun and pleasant way! Their staff was unbelievably friendly and efficient and by the way, very reasonably priced! You will have the biggest SMILE on your face when you see what Paradise Catering and their team presents! Bon appetit! Read less
Services Used: Catering
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Lorie Bethel
Wedding:
9/27/2014
5.0/5.0
Paradise catering is the best! I hired them to cater my wedding and they did an amazing job. We did a buffet with salmon, tri-tip of beef, gorgonzola mashers, and grilled veggie's. Everyone said this was the best wedding food they ever had. Everything was so fresh. And the sauces were spectacular. Chimichurri for the salmon and horseradish for the beef. Delicious! Another stand out was the blue chip prawn passed during cocktail hour. But really everything was so good. Nancy and Jon are an amazing team. Jon even called me personally after the wedding to help me out with a rental issue. They truly care about you and your big day.
Paradise catering is the best! I hired them to cater my wedding and they did an amazing job. We did a buffet with salmon, Read more...
Paradise catering is the best! I hired them to cater my wedding and they did an amazing job. We did a buffet with salmon, tri-tip of beef, gorgonzola mashers, and grilled veggie's. Everyone said this was the best wedding food they ever had. Everything was so fresh. And the sauces were spectacular. Chimichurri for the salmon and horseradish for the beef. Delicious! Another stand out was the blue chip prawn passed during cocktail hour. But really everything was so good. Nancy and Jon are an amazing team. Jon even called me personally after the wedding to help me out with a rental issue. They truly care about you and your big day. Read less
Services Used: Catering

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6 Del Fino Place Suite B, Carmel Valley, CA 93924 See On Map
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