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Wedding Menu Woes...Help Please

Could you all help me choose a dinner menu. Im aiming for a seated dinner with a dual entree, a veggie, a side and rolls....but many people have told me they prefer a pasta option also and that they enjoys buffets better because of the variety. I am thinking seated because of my venue's weird layout and my older guests and younger kids...I dont want people to have to wait. Please let me know your opinions and any menu suggestions would be appreciated. Im thinking either a chicken and beef or chicken and fish dual entree....Idk I am so confused!

Posted on January 5, 2014 at 2:44 pm
mzdannic86
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05/17/2014
mzdannic86

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(6) Comments

MOBRIDE72
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09/05/2015
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Comment has been removed by Project Wedding due to a violation of our Terms of Use
Posted on January 5, 2014 at 4:20 pm
mzdannic86
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05/17/2014
mzdannic86

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Posted on January 5, 2014 at 4:28 pm
missjess485
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02/19/2012
missjess485

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 I think you should absolutely do what you want to do! Especially with what you've said about the venue layout. 

I think the duel entree is a great idea. I personally would probably pick chicken and beef or chicken and a pasta. I love fish, but it is kind of a love it/hate it dish (in my experience!)

Posted on January 5, 2014 at 4:30 pm
mzdannic86
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05/17/2014
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I agree Not everyone is a fish person.
Posted on January 5, 2014 at 4:35 pm
LauraSweet
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06/12/2010
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What about a chicken option, a beef option, a veggie side (maybe seasonal roasted veggies?), and a pasta side? I would love that!

Posted on January 5, 2014 at 4:39 pm
poppyaka
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06/11/2011
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Posted on January 5, 2014 at 4:40 pm

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