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Chipotle chiles?

Im making chipotle chicken and rice, I had to buy an entire can of chipotle chiles but I'm only using one. I dont want to waste the rest, so does anybody have any recipe ideas?!

Posted on July 19, 2010 at 2:12 pm
jess143
10
09/19/2009
jess143

jess143

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(4) Comments

beatie
5
10/11/2008
beatie

beatie

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beatie

Freeze them Jess!  I put them all in one plastic zip lock baggie.  Then when you need more, you can break them off or put them on the counter for like 10 minutes and they defrost.  I actually defrosted and refroze a bag several times and they were fine!

Posted on July 19, 2010 at 2:21 pm
jess143
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09/19/2009
jess143

jess143

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omg, I love you!! lol. I will do that, we really liek this recipe =) thanks again!!

Posted on July 19, 2010 at 2:33 pm
beatie
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10/11/2008
beatie

beatie

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beatie

After you put them in the baggie, push all the air out of the bag and seal it.  Then push all the chiles around until it's flat, like a piece of paper.  Freeze it flat and then it can just be put anywhere in the freezer! :)  You're welcome!

Posted on July 19, 2010 at 3:02 pm
jess143
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09/19/2009
jess143

jess143

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jess143

best idea ever!!

Posted on July 19, 2010 at 3:37 pm

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