Cooking Time Question

I'm making a crown roast.  Recipe is for one with 24 ribs, mine only has 16.  How big of a timing difference do you think this will make?  


Help?

Posted on December 23, 2010 at 6:23 am
Alatiel
4
05/20/2010
Alatiel

Alatiel

  • 4
  • 11
  • 3.31k
78
Followers
82
Following

(0) Comments

Have a question? Contact Support
Top Contributors this Week
krosa
22 posts
LauraSweet
17 posts
NicholeB
14 posts
NicoleJuliette
10 posts
ytweddingalbums
8 posts
coxaddy315
coxaddy315
7 posts