My Christmas baking has started!
So, I've started on some baking for the Christmas season. DH and I are going to a party tonight, so along with corn dip (oh my gosh, seriously amazing!), I've baked cherry nut slices (think a bit like shortbread cookies with finely chopped walnuts and maraschino cherries) and poor man's gingerbread (there's no ginger in it whatsoever--dark brown sugar, flour, butter, cinnamon, nutmeg, baking soda, eggs, and buttermilk). Later on, a bit closer to time for us to go, I'm going to make some lemon sauce to serve on the side of the gingerbread. Oh, I so love this time of the year!