Spring is upon us! Planning a bridal shower? Why not opt for this gorgeous pink and green dessert table, which is simple, whimsical and sweet, naturally!
To create this table: you need to create fondant, add pink and green food coloring, and go with one theme in cookie cutters (flowers were chosen for this spring table) with a large, medium, and small cookie cutter on each item. For the fondant, create about a fist size of pink and about half that size for the green. Buttercream can be used, if you prefer that instead.
Roll out the fondant, cut out your flowers, create your stems and decorate, as seen below:
Attach the stems onto the cake like glue, using any sort of icing you may have on hand.
To make the green cupcake wrapper, take the cupcake liner and cut it around the edge. Then trace onto green cardstock, added a half inch to each end, cut it out, and wrap it around the cupcake and tape it in place.
Volia: Your pretty, vibrant dessert table is ready. You can tie in the pink and green theme to the rest of the shower with pretty pink flowers as well.
Table creation and images courtesy: i am baker