Keep things organic by filling your table with wonderful herbs! We covered this table in natural linen and topped it with vintage utensils, plain white dishes and recycled jars for glasses. We also served drinks in giant mason jars!
Each place setting is topped with a natural linen napkin and a bouquet garnis of cooking herbs. You can present these fresh or dried. If you do use fresh bouquets, keep them in water and then have your caterer distribute them right before dinner gets started.
For centerpieces, we covered inexpensive glass cylinder vases with burlap! We filled each vase with fresh cut herbs. You could also use plants and just wrap their pots in burlap too. Garnish all your food and drinks with herbs!
How pretty, simple and clean is this? We heart the herb table -- and your budget will too!