Fall Wedding Ideas

PWCaitlin
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Photo: Rachel Thurston Photography

Need inspiration for a fall wedding? A few of our editors share their favorites below:

Photo: Rachel Thurston Photography

From the Fashion Editor – Choose a bridesmaid dress color that complements the season’s changing colors: red, orange, yellow, purple, or brown. (Just like Jessica and MichaelCami and Erik, and Bonnie and Drew did.)

Photos (from left to right): Cluney Photo and Meg Ruth Photo

From the Flowers Editor – Bouquets of black-eyed susans, dahlias, chrysanthemums, calla lilies, roses, orchids and gerberas are a must-have. Maybe add some texture with feathers, fern curls, curly willows, scabiosa pods, or wheat too? Check out more fall bouquets here.

Photo: Meg Ruth Photo

From the Decor Editor – Spice up your decor with pumpkins, pine cones, leaves, figs, acorns, and more. 

Photos (from left to right): Keepsake Memories Photography and jHenderson Studios

From the Favors & Cakes Editor – Place your three-tiered buttercream wedding cake on top of tree bark for an added rustic touch. Check out more fall wedding cakes here. Nothing tastes better than a caramel apple, pumpkin pie, and hot cocoa on a crisp evening. Let guests unwrap cozy blankets to keep warm.

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Last Updated: October 5, 2013 at 4:14 pm
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