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Photos By: Chelsea Fuss
If you've always dreamt of carrying a bouquet of old fashioned garden roses down the aisle, but your budget doesn't quite match up to the dream, try this version!
Directions:First, pick off the brown petals from the blossoms. We used spray roses, one of the most inexpensive roses on the market, to create this bouquet. "Edit" each stem. Spray roses have several blossoms on each stem. Clip 1-2 off each stem to leave the prettiest blossoms and the stems that are around the same level on the stem. Also, remove the leaves from these stems. Take a few of the stems with nice leaves and clip off all the blossoms. Wash the leaves. Leave 1-2 branches of leaves on the stem. Make sure none of the leaves are too low on the stem or it will interfere with the "handle" of your bouquet. Be sure to choose leaves that are hydrated and feel firm. Spray roses consist of 3-5 smaller blossoms on each stem, and have a more casual feel then your normal florists' roses. They are readily available at markets and florists all year. Gather a few stems in one hand at a 45 degree angle. Each time you add a stem, turn your bouquet. Don't be afraid to place some blossoms higher than others. This gives your bouquet depth and interest. Be sure to add leaves in as you go. These frame the blossoms and give the bouquet a natural feel. Tie with twine, cover in florist tape (to protect the ribbon) and tie up with a ribbon. By deconstructing the spray roses, you can create a bouquet that looks very natural. Your guests will never guess that your flowers came from the local grocery! The total cost of this bouquet: $12 + ribbon! Enjoy your beautiful, garden bouquet!
Photos By: Mary SwensonSimple, rustic pine cones are perfect to use in a fall or winter wedding. These budget-friendly accents are seasonal without being kitschy, and add an element of warmth and charm to your event decor. Here are a few ways to incorporate them into your day! Pine cones are great additions to any floral arrangement. We kept our flowers light-colored and simple so that the pine cones didn't get lost, but they work with virtually any color scheme! You can find pine cones attached to a stick at florists and craft stores, which make it easy to pop them into your arrangement. You can also twist floral wire around the base of the pine cone, and then use that to attach the pine cone to the stem of the flower. Forgo centerpiece flowers altogether by filling up glass containers with pine cones, or use these mock arrangements as inexpensive fillers for other areas of your event: a buffet table, the bar area, the gift table, or any spot that needs something extra! Use pine cones for super-easy place cards that also double as favors. We jazzed up small pine cones with faux snow spray, and glued a small piece of ribbon to the tops with name tags looped through. Group the finished pine cones on a tray or a table, or get creative and hang them from a large branch or mini-tree. If you're passing out glasses of wine or champagne, or setting out stemware en masse for your guests, using tiny pine cones as an accent on each stem of glassware is a sweet detail! We used a hot glue gun to adhere clear twine to the tops of each pine cone, and let them dry. Then we tied the pine cone around the base of each glass and trimmed off the excess twine.
The process: Using a dab of glue, attach on end of your chosen color of yarn to the styrofoam ball.
Begin wrapping the yarn around and wrap it completely until you've covered the entire ball.
Cut the yarn once the ball is covered and using a second dab of glue, secure the end of the yarn to the ball.
Gather in a group of pretty bowls with a note to take a handful and shower the bride and groom with a colorful goodbye.
Project By: Victoria Hudgins Photos By: Pictilio Make a celebratory statement by topping your wedding cake and desserts with these bright and festive pinwheels. Make them large or small, individually or in mass to design a colorful element that fits your day perfectly. Make the pinwheel cake toppers by using origami paper (or thin scrapbook paper cut into squares)- each pinwheel uses three squares. Step One: Accordion fold the paper squares back and forth, then fold each section in half and crease. Step Two: Combine three sections together to create a round. Glue the outside edges together to connect. Step Three: Turn the pinwheel over and glue a wooden skewer to the backside of each. Let dry. Step Four: Top cakes, pies, and desserts with the pretty toppers!
By: Victoria HudginsThis DIY packaging is a fresh and modern way to present small favors to guests. Fill each cocoon with something fun to keep your guests busy (like these bright and nostalgic finger pops) and something sweet to snack on. Materials: 1/2 craft glue- 1/2 water mixture Large spool of embroidery thread Balloons (1 balloon for every 2 favors) Instructions: 1. Blow up your balloons and tie a length of thread to the end of the balloon. 2. Begin wrapping thread around the balloon, the messier the wrap the better. 3. Once you have a good covering over the entire balloon, dip a brush into the glue mixture and coat the entire balloon. Hang the balloon by its end to dry. Note: You could also use liquid fabric stiffener for this step in the project, just fill a large bowl and completely dip your wrapped balloons in. 4. Once dry, cut the balloon in half at the center width. Each balloon will make two separate cocoon wraps. 5. Gently pop each balloon and pull away from the fabric. Fill your wraps and tie together with a ribbon and simple tag. 6. Rest each favor on a place setting for a creative, modern touch.
Photos By: Chelsea FussThese sweet and wild green wreaths are perfect for anytime of year (just change out the ribbon to suit the season). They look gorgeous on church doors, bride and groom chairs, or as pew markers. Total cost: $5 per wreath. Materials: Spool wire Floral tape Clippers Greens (about 15 stems per wreath, we used rosemary, bay and boxwood) Ribbon 1. Form a circle (whatever size you need. Remember your wreath will be slightly bigger than the form) with the spool wire and double it over several times. 2. Cover the circle in floral tape. 3. Cut small pieces of greens and, take excess leaves off about an inch of the bottom stem. 4. Secure each piece with wire. 5. Make sure you overlap the stems to cover any wires or mechanics. You may need to fill in with a few extra pieces. 6. You can make these up to a week ahead of time. Spray daily with water and keep in a cool, dark place. 7. Hang with ribbon and afterwards send them home with special guests. Add this natural touch to your big day - and have fun! Photos By: Chelsea Fuss
One of the trends we love about rustic weddings is the do-it-yourself projects even the least crafty brides create with wood. Here's what to display for every part of your big day:
Photo by JK Photography
Photo by Stacey Kokes Photography
Photo by Twin Hearts Photography
Photo by Athena Pelton Photography