I have a ton of photos to share! Enjoy :)
Thyme, started from seed in late fall... It grows very slowly (at least for me):

Oregano (which started flower the day after this pic was taken). You can also see the seedlings of sage, and there are some teeeny tiny seedlings of a different variety of oregano in the same container (bottom left, can barely make them
out):
I have a bunch of this oregano drying in the kitchen. It grows faster if you pinch it
frequently for use in the kitchen :)
This is a pitiful photo of my rosemary shrub... Rosemary, as I found out in the fall, likes a certain kind of soil (lots of sand), and likes to be a little bit dry (since it originates in the Mediterranean region), so it gets it's own pot. It
also HATES to be transplanted, so I'm hesitant to put it in the ground. But it is doing a lot better now than when I ran into the soil issues and had to re-pot it twice; and I have lots of cuttings drying in the kitchen:
The other nice thing is that it's evergreen (at least in my zone) and can be used all
year.
Mint... This is a funny creature. It reacts differently each time there's a watering change, lighting change, etc. It can tolerate more shade than most of my plants. It also gets its own pot because it spreads under the
soil and can take over entire beds of plants. If you put it in the ground, plant the pot and all so the roots can't spread too much. I just cut back a bunch of yellow leaves, and it's looking perky:

That's it for the herbs. My basil, parsely, and catnip seeds never germinated when I last planted (it got really hot, so I think that's what did it)... So, back to the drawing board with them. I'll post when I have some success there.