Bon Appetite Management Company
Categories:
catering
Area Served:
sf bay area
Address:
100 Hamilton Avenue
Suite 400
Palo Alto, CA 94301
(map) Phone: 650 798 8000
Suite 400
Palo Alto, CA 94301
(map) Phone: 650 798 8000
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About
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Bon Appétit Management Company is an onsite restaurant company that provides café and catering services to corporations, colleges and universities, and specialty venues. We have over 400 locations in 28 states.
Our Dream
Our Dream is to be the premier onsite restaurant company known for its culinary expertise an...
read more »
Reviews for Bon Appetite Management Company
12/04/2008
I recently attended a wedding where they gave other vendors (photographers, musicians, etc.,) paper lunch boxes. I saw with my own eyes, two vendors were eating by the restroom (YES) with plastic forks. Never seen this before. Food was OK though.
Bride wasn't too happy either.
11/09/2008
The food was okay.... the choices often restrictive. Everything comes with a charge. Definitely the open bar package was not worth it.
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About Bon Appetite Management Company
Bon Appétit Management Company is an onsite restaurant company that provides café and catering services to corporations, colleges and universities, and specialty venues. We have over 400 locations in 28 states.
Our Dream
Our Dream is to be the premier onsite restaurant company known for its culinary expertise and commitment to socially responsible practices.
We are a culture driven to create food that is alive with flavor and nutrition, prepared from scratch using authentic ingredients. We do this in a socially responsible manner for the well being of our guests, communities and the environment.
The Importance of Food
At Bon Appétit Management Company, we recognize the great power and importance of food. Dining rooms are gathering places. Breaking bread together helps to create a sense of community and comfort. We recognize the important role we fill and take great care to honor our position on a corporate or school campus. We show this care in our operations every day by...
Cooking food from scratch using fresh seasonal ingredients
Taking our role in the community seriously and making socially responsible purchasing decisions
Serving great tasting, authentic and nutritious food that exceeds the expectations of our guests including vegetarian, vegan, and international diners
Providing opportunities for all our employees, including student workers, to develop their potential and abilities
Recognizing that every client we serve is unique and creating tailored food programs for each one
Serving a wide variety of menu items at each meal, each day keeping things fresh, fun, and interesting – you won’t find a cycle menu at a Bon Appétit account
Viewing our operations as onsite restaurants competing with local off campus restaurants - never resting on the idea of a "captive audience"
Being a leader in our industry by working to create a more sustainable food system
We believe that if we live by these tenets, Bon Appétit will indeed be a very select company and we will reach our dream. We have the conviction that today can be a little better and a little more fulfilling than yesterday. We have the will to achieve excellence through a wealth of dedicated management talent. And... we have the courage to look closely at ourselves, so that we are always striving to improve.
Bon Appétit Management Company… food services for a sustainable future.
** This information was taken directly from Bon Appetite Management Company's website.
Our Dream
Our Dream is to be the premier onsite restaurant company known for its culinary expertise and commitment to socially responsible practices.
We are a culture driven to create food that is alive with flavor and nutrition, prepared from scratch using authentic ingredients. We do this in a socially responsible manner for the well being of our guests, communities and the environment.
The Importance of Food
At Bon Appétit Management Company, we recognize the great power and importance of food. Dining rooms are gathering places. Breaking bread together helps to create a sense of community and comfort. We recognize the important role we fill and take great care to honor our position on a corporate or school campus. We show this care in our operations every day by...
Cooking food from scratch using fresh seasonal ingredients
Taking our role in the community seriously and making socially responsible purchasing decisions
Serving great tasting, authentic and nutritious food that exceeds the expectations of our guests including vegetarian, vegan, and international diners
Providing opportunities for all our employees, including student workers, to develop their potential and abilities
Recognizing that every client we serve is unique and creating tailored food programs for each one
Serving a wide variety of menu items at each meal, each day keeping things fresh, fun, and interesting – you won’t find a cycle menu at a Bon Appétit account
Viewing our operations as onsite restaurants competing with local off campus restaurants - never resting on the idea of a "captive audience"
Being a leader in our industry by working to create a more sustainable food system
We believe that if we live by these tenets, Bon Appétit will indeed be a very select company and we will reach our dream. We have the conviction that today can be a little better and a little more fulfilling than yesterday. We have the will to achieve excellence through a wealth of dedicated management talent. And... we have the courage to look closely at ourselves, so that we are always striving to improve.
Bon Appétit Management Company… food services for a sustainable future.
** This information was taken directly from Bon Appetite Management Company's website.
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