East Coast Grill and Raw Bar
What wasn't great about East Coast Grill at our wedding? The food of course was amazing. Our wedding was mostly outside/in a tent and so the whole grounds smelled amazing with their grills going. All of our guests have not stopped commenting about the food. I really felt like their catering coordinator Becky went above and beyond for out wedding. She came to a couple meetings at the venue with us and then helped out day-of setting up our decorations and kept the day running smoothly (by which I mean I didn't have to worry about anything - best review you can get from a bride). Many of my family commented on how great all their staff was.
We are still hearing from our guests about how great the food was at our wedding. Not only was the food amazing but there were so many options and they really catered to everyone's needs, gluten free, allergies, vegan etc. BUT perhaps the biggest perk of all... BECKY! Could never possibly say enough about this spectacular woman, they really need to offer more than 5 stars on the survey. If we had the chance we would work with them again in a heartbeat.
ECG catered our wedding party at the Cambridge Boat Club and it was just such a pleasure to work with them. Becky is their coordinator and she was always well organized, so helpful and had such great enthusiasm and an upbeat attitude. She worked really well with all the other vendors and just jumped into every situation and handled whatever needed to be done. We also enjoyed the tasting at the restaurant which was very helpful in making decisions. For the event, they set up at the CBC venue with their portable grilles, and the food was beautifully made and done to perfection (which is not easy to do with lamb and swordfish and for a real foodie-crowd). All the staff was well coordinated and friendly, including the bartenders, who really went beyond the call of duty in keeping the gang of kids entertained (not to worry, not with alcohol, but by listening and being charming). Basically it just all went so smoothly and was so tasty we were thrilled to work with them and to be able to share it all with our friends and family.
Kate Economides and the team at ECG were great. Kate was very accommodating, and she made the experience very fun for us. She definitely took control during the wedding, we barely knew she was there! She was a great resources all the way through. Highly recommended.
Ask for Kate Economides. She is amazing!!! And so nice!
We love working with the East Coast Grill! Their staff is professional, knowledgeable and fun to work with, and the food.....is there enough character space here to type 60 mmmmmmmmmmm's? It's that good.
You're sure to have an exceptional experience with the East Coast Grill, as their full-service catering team goes above and beyond what is required of them. Highly...
Unique, professional, creative and delcious catering born from The East Coast Grill and Raw Bar restaurant in Inman Square, Cambridge, MA. 25 plus years of experience in the business has made ECG originator Chris Schelsinger's vision enriched, unstoppable and yet warmly approachable. The menus are fresh, creative and tailored to your tastes, style and budget. The staff is experienced, knowledgable and friendly. The events are beautiful, organized and created in the shadow of your vision. From the four course plated meal to the back yard pig roast the East Coast Grill brings the same game to every event. Boldly seasoned food and staff, combined with years of good will and experience, will make your special day or night not simply one to remember but one to be revered.