Santa Rosa, CA 95401
(map) Phone: 707-544-5581
Reviews for fleur de lisa cakes
GUEST




Fleur de Lisa Cakes created a gorgeous cake for our wedding! They were so patient in helping design our cake and are so creative! The cake tasted amazing. We had the chocolate peanut butter cup, the rasberry zinger and the caramel apple spice cake. The cake looked beautiful and the staff is great! Thanks!
GUEST




Lisa and her team created a gorgeous cake for my wedding, and went beyond what I even imagined it would be!! It was so tastefully done yet fun and colorful. The price was also very reasonable given the amount of detail work and the gumpaste flowers and fruit.
GUEST




I love desserts, so our wedding cake was an important element of our celebration. In our consultation with the Fleur de Lisa team, they provided great ideas for the design of my cake, and offered many different flavors for us to sample. On the day of our wedding, I was so pleased with the end product. The best thing about Fleur de Lisa is that not only are the cakes beautiful, but they taste amazing! Our favorite flavor was the Cafe Ole. My only regret was that our refrigerator in our hotel room was too small to fit the top tier, and we had to through it away.
GUEST




GLUTEN FREE! Do you know how hard it is to find someone willing to make a boutique wedding cake that is gluten free??? Lisa was a life saver (in more ways than one with my allergy to wheat). I did NOT want to spend my honeymoon suffering the adverse effects of my food allergy. I also did NOT want a cake that looked like it came from a hippie commune just because I require alternative flours. Fortunately I was able to enjoy a delicious, moist cake that actually tasted like cake AND was beautifully presented. Giving Lisa cuttings of ribbon for color and showing her the design in my wedding invitations, she was able to create a lovely fondant that fit perfectly into my theme. We spent a long time designing it by drawing pictures and borrowing ideas from photos. By the time we were through, I know that my cake was one of a kind. People raved about the flavors, and I am afraid I scarfed down my piece with less than dainty bride-like etiquette it tasted so good. :) I am very glad I found Lisa for my wedding day!




We ordered our cake from Fleur de Lisa based on the amazing reveiws. We were planning our wedding from New York and there was no way we could make it out for a tasting ahead of time. I had seen all the wonderful press that Lisa has recieved about her cakes and also browsed as her gorgeous portfolio, so I booked and hoped for the best.
I was certain on the cake design (or rather my husband) didn't like the design that I wanted. I emailed Lisa and her team and they came up with a design that both my husband and I could compromise on. About three weeks before the wedding, I decided to change the design of our cake. Lisa and her team were totally understanding and delivered exactly what I requested on the day of the wedding.
The cake was delicious. Our guests especially raved about the strawberry sensation flavor. My only regret was that I didn't ask my venue to box up the extra for us and our guests. Lisa's cakes are pricier than some in the area, but they are well worth the extra cost.
GUEST




I chose to go through Fleur de Lisa for my Tiered wedding cake because they were recommended to me by another caterer. I was very happy with the way the cake turned out. The only thing is the flavor of the buttercream I didn't really care for that much. I also had a very hard time contacting them to pay the remaining balance on the cake because they were never in the office. We finally were able to get a hold of the assistant Manager the day before the wedding. The other thing is they are not set up for credit cards, it is either cash or check which is an inconvenience.
GUEST




Do not let the showroom fool you, Fleur de Lisa creates beautiful cakes with all the necessary personalization for your wedding. Our wedding cake came out better than we expected and was less expensive than other (more difficult) retailers. Make the process a little easier by knowing what direction, or detail, you would like on the finished product.
GUEST




The best cake in Napa. We tried out several cakes and this one by far was the best!!! Not to mention the quality and creativity of the design on the cake......it was so pretty I hated to cut into it!!!
GUEST




MMMMmmmm....We had a very tasty and beautiful cake. For us, it was an absolute requirement to have not only a pretty, elegant cake - but one which tasted at least as good as it looked! We also ate the leftovers for about a week after the wedding and the cake tasted amazing the whole time! I wanted a beautiful floral design cake and Lisa did not disappoint. They have great service - although I found that phone calls worked better than emails to keep in touch. They have an amazing product.
GUEST




I usually dont like cake but when I tried the lemon cake from Fleur de Lisa I was blown away! So yummy! They have a lot of different cake options. The only thing is they insist on doing the flowers on the cake so if you want your florist to do it then you will have to work something out. But they did a wonderful job on my cake.
GUEST




This cake was the absolute best! Divine! There was not one piece left and all our guests raved about it. When we first went to Lisa, my best lady and myself, we were treated to a delicious assortment of cakes. almost too much to choose from! We finally pinned it down to 3 luscious layers..She did an absolute beautiful and amazing job!




The best cake in the world! And not one piece left..beautiful and professional and elegant! Wonderful!
GUEST




I loved our delivered wedding cake. Lisa did an amazing job bringing to life exactly what I had envisioned. Everyone raved about how delicious it was & there was not one piece left over! My only regret was that my husband & I only had 1 bite...the one we fed each other & then we got distracted & never got to finish our piece. I guess we'll have to order another cake for our 1st anniversary! :)
GUEST




This was a fairly short notice destination wedding that I planned from a remote location (my then hometown of San Diego) so I did the cake selection with no tasting, sight unseen. I also did something a little unusual because it was a very small wedding so we only had 3 tables and my husband and I are total foodies and we wanted to give guests an option so we did 3 different cakes, one for each table, and used each of them as the centerpieces. The cakes were AMAZING. All three flavors were fabulous and they were beautifully done, beautifully presented. My experience with Fleur de Lisa was fabulous overall. I highly recommend them.
GUEST




Our wedding cake was definately the best tasting cake ever....she makes delicious cakes! Sadly, I really didn't like how it looked. We were using a celtic design for our cake. On her suggestion, I gave her this celtic-knot stamp and she said that she would dip it in food coloring and stamp the design around the cake. It sounded great so I agreed. When I got the cake, the stamp design was all blurry and really ugly. I would have preferred to have a completely white cake with no design at all. Anyway, she gets good remarks for the cake's taste, for it being delivered on time, and for being very professional, however it definately lacked style points.
GUEST




GUEST




Beautiful decorations. Unique flavor in with carmel apple. Very tasty. A little expensive, but I'm just a little cheap. I think all wedding cakes are expensive.
GUEST




My cake was soo awesome! Lisa made a beautiful cake that was sooooo good to eat. I couldn't believe it. I wanted to dive into the cake and eat it by myself and not share. People kept telling me about how good the cake was and how it was the best cake they have had at a wedding. I found another great vendor to work with.




I'm with all the other reviewers when I say that my cake was soo awesome! Lisa made a beautiful cake that was sooooo good to eat. I couldn't believe it. I wanted to dive into the cake and eat it by myself and not share. People kept telling me about how good the cake was and how it was the best cake they have had at a wedding. Again - I found another great vendor to work with.
GUEST




The most fabulous tasting cakes!




The cake Lisa created for us was incredible. We had a few guests say that it was the best cake they had ever had (really!). The Cafe Ole, Lemon Poppy Royale and "Karat" Cake flavors were absolutely devine.
The three-tier, ivory buttercream cake was exquisitely decorated, even better than I had requested! The flowers were just gorgeous, and perfectly placed. We had asked she use a silver cake stand we had purchased locally, and she had no problems doing so (no extra charges, either).
Highly recommended. You will not be disappointed!




Beautiful cake. Yummy cake. Great to work with.
GUEST




Lisa was fantastic - People are still commenting on how gorgeous our cake was!




The best cake I ever tasted. Blew my budget but worth every morsel. You must go for a tasting. You will be amazed. Our cake was soooooooo beautiful and sooo good! The best wedding cake ever!




There aren't enough "m's" to put in YUMMMMMMMMMMMMMMMMMMMMMMMMMMM. How can a cake possibly taste as good as it is pretty? If Lisa bakes it, that's how! It was almost a crime to cut it since it was so gorgeous (even better than I could have imagined it), but I am glad I got over that because I could have eaten an entire tier. My husband is obsessed with lemon so the lemon poppy it was for him. He keeps asking when we can cut the anniversary tier. I know I will come home one day to find crumbs and my dearest in a buttercream coma.




Being a cake fanatic the cake was one of the most important things for me. She nailed the design I wanted exactly. SMy flavors were red velvet and lemon poppyseed. I am absolutely obsessed with red velvet, and it was always hard for me to find someone who knew how to bake it properly in terms of flavor and coloring. She did very well.. the cake was very yummy and as you can see the cake was beautiful. Its a buttercream (not fondant) with the ribbons being rolled fondant. I asked for the ribbon not to look perfect. She is incredibly talented and a sweetheart to work with.
Lisa is truly one of a kind. She is so much more than a "cake baker." I would refer to her as a Custom Cake Design Artist. Her cakes are unbelievably gorgeous. They sometimes look too lovely to eat! She takes attention to detail to a new level. You have to see her work to believe it.... Sometimes, when cakes are so beautifully ornate, they lack in taste and texture... but not Lisa's. Her cakes taste as good as they look!
As delicious as they are beautiful! Lisa's passion for creating gorgeous cakes + her perfectionism = equals awesome. She's a great gal who is also a great cook!
Lisa is truly one of a kind. She is so much more than a "cake baker." I would refer to her as a Custom Cake Design Artist. Her cakes are unbelievably gorgeous. They sometimes look too lovely to eat! She takes attention to detail to a new level. You have to see her work to believe it.... Sometimes, when cakes are so beautifully ornate, they lack in taste and texture... but not Lisa's. Her cakes taste as good as they look!
We have enjoyed working with fleur de lisa. She has continuously been on our preferred partner list for many years. Her cake designs are unique and intricate. She has classical flavors of cake and fillings, and will work closely with you on a preferred design or special details.
About fleur de lisa cakes
I love to infuse beauty, flavor, and creativity into every wedding cake.
In fourteen years I have created original designs for Michelle Marie’s in Santa Rosa, for Le Chantilly in Marin and San Francisco, and most recently for one of the country’s premier wedding cake and specialty dessert makers, based in Napa.
My work has been published in wedding magazines, newspaper articles and shown on syndicated television shows. I have performed cake demonstrations at wedding fairs and trade shows. These experiences have taken me across the country from Santa Barbara to Chicago, and Los Angeles to New York.
In 2003, I was afforded an opportunity to pursue my own creative outlet that led me to open Fleur de Lisa Wedding Cakes and Specialty Desserts.
I look forward to meeting you and hearing your ideas. We will start with a complimentary personalized cake tasting appointment. You will sample different cake flavors and browse through my portfolio albums. I will work closely with you and we will design a cake to reflect your personal taste and style. Your concepts and my creativity, combined with quality ingredients and careful attention to detail make the perfect recipe for your wedding cake.
--Lisa Marie Kincaid
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