The manager, Lou, was amazing to work with. He went through every detail, slowly, step by step to make sure that he had all the information that he needed. He even asked for our vendor information (ie. DJ, cake, decorator, etc.) so that if someone didn't show up to set up what they were responsible for, he could call them to find out what was going on.
The food was amazing - I got so many compliments on our meal. And the servers were great. I would definitely recommend the Fogolar Furlan for any wedding...
Anyone thinking of having a wedding here ask for TIM!!