Our cake was three tiers: chocolate/mixed berry/chocolate covered in butter cream. It turned out to be exactly like the picture I provided. Everyone at the wedding loved the cake; it was moist and the berries were not soggy. Truc was great and she accommodated the last minute design change.
There were no appointments and we got cake tasting that very day. They were very flexible when it came to the day of especially when we wanted a smaller size cake. Everyone loved the mixed berry and cream cake. She even called the day before the wedding to confirm location of the wedding. There was no fee for delivery. The cake was beautiful.
The biggest bang for your buck! I used this bakery because I loved the taste of the wedding cake at my friend's wedding (prior to my own wedding). Since I've tried tons of dry tasteless cakes, it was important for me to find something that was moist and affordable. Luckily, I received many compliments on the moistness and tastiness of my wedding cake!
Although the cake was great, I scored the bakery with limited stars because of its service. The owner of this small bakery is Vietnamese and she has a heavy Vietnamese accent. While you will understand what she is saying, it may take a lot of questions for you to clearly communicate with her. Overall, the cake arrived at the reception on time and it looked and tasted the way it was supposed to! This place is highly recommended!
This is an excellent Vietnamese bakery. You basically give them a picture of the cake you like and they can copy it or they can help you in designing your own cake. They are very affordable as well. For a 4-tier cake, each tier being a different flavor, only costs around $250 - $300. They can make mini-cakes as well.