Margaret's French Bakery

The cake was DELICOUS! We had three layers and although I only ended up tasting two at the wedding, both were great. Margaret was sure to follow-up w/ me the week of the wedding to make sure she had everything in place and coordinated directly with our florist to ensure that the cake arrangement was complete. I plan to use her again, whether for anniversary, birthday - I'm sure I'll find an occasion :D

All I can say is, the BEST cake I've ever had. Margaret was another one of my top 3 vendors. She was a pleasure to work with. We tasted soooo many cakes from A Piece of Cake Bakery to Jen's Cakes. We wanted tiramisu cake and all the cakes we tasted either did not taste like tiramisu or they did not use real mascapone cheese and coffee. Margaret's cakes were moist and fluffy and she uses real ingredients instead of cake mix. I know a lot of people say how they barely tasted the cake and wish they ate more on their wedding day. Well, I had two pieces on the wedding day and we finished the leftover cake the next day. It was simply the best cake I've had!!!
When I talked to Margaret on the phone before the wedding, I told her I could not wait to taste the cake. She said she cannot wait to see it. It was a gorgeous cake; it turned out better than we expected.

We have not had our wedding yet, but we've loved working with Margaret so far. Her cake is absolutely delicious! She was very helpful, easy to work with, and not pushy at all. So far she has been very responsive to our questions and just a pleasure to deal with. I'm so excited about our cake! :-)

Guests were telling us that they were going back for seconds of the cake! I tasted two of the flavors, which were amazing. I wish we had leftovers for the next day, but we didn't!

Margaret is very upbeat and easy to work with. Definitely one of my favorite vendors.

I decided to add Margaret's to my tasting line-up because it was one of the highest ranking cake places on PW, but I was really disappointed with the cake. The bakery specializes in wedding cakes, and it sounds as though their decorations are really impressive, but if you are after a high quality, fresh cake you are out of luck. Their cakes are baked 4-5 days before your event to allow time for decorating, which means that by the time you actually eat them they taste pretty dry and stale. The Tiramisu cake is yummy, but that's because Tiramisu is supposed to be made out of lady fingers which are essentially stale, dried-out cake, so it works. Unless this is especially what you want I would go with a cake from a bakery that has more staff available to bake and decorate your cake the day before/of your wedding!

The cake looked beautiful and tasted soooo good. Working with Margaret was very easy and she helped us design our cake that reflected the style of our wedding. A+

I really liked Margaret and her cakes were delicious. They were all very moist and not at all dry. I especially liked the strawberry Grand Marnier. Her prices were extremely reasonable. We did not end up going with her, but she was a close second. I recommend her to anyone who doesn't like that super sugary type of cake (I know a lot of Asians who are like this).

We were duly impressed with Margaret. Super all around - cake and service. She's laid back and will give you time to make your decision. She just wants to make sure you get what you want.

We wanted a nice cake so we went for a 5 layered cake. It was beautiful! And very tall! We highly recommend her.

The cake looked beautiful and tasted great. Working with Margaret was very easy and she helped us design a cake that reflected the style of our wedding.