The Atrium Country Club

The day of they were great, the food was abundant and delicious, the staff was attentive, the drinks were good, and everything ran smoothly. They did some renovations so the place looks better, and they now have uplighting, which was a nice surprise. They were easy to negotiate with; I got the Viennese hour for free.
When I originally booked with them told me 20 % for tips, so D and I made plans accordingly for the final payment. Well, 4 days before the wedding they tell us it’s a service charge, so we have to pay 7% tax on the tip portion, and that the maître d’ gets an additional 3% of the bill separately. Well that stuff was never disclosed before, and when you add it up it’s a lot of money to come up with days before the wedding when the budget is already over the top, and all the money distributed to all the vendors.

AMAZING!! I can't express how thrilled I am that this is where my wedding was! We had the whole site to ourselves for the day - the mator-d was GREAT!! The food was incredible - everyone came up to us to compliment how great the food was (which is apparently rare at a wedding). I would highly recommend The Atrium Country Club as the place for wedding - both for Ceremony and Reception! The grounds are beautiful!

For my 140 guests, the Atrium was perfect. The Atrium didn't have an outdoor setting but since my wedding was in April ( which can be cold sometimes ), that didn't really bother me a bit. I was lucky though to have cherry blossoms at the hotel where we stayed at so we took amazing pictures there with my girls. =) We booked the upstairs room and it was perfect for us. It wasn't too big but not cramped either so the uplighting that out DJ set up came out amazing. Our banquet manager promised to provide us a mini cocktail hour in our bridal room but I was disappointed that we were only served a few items and not a mini version of our cocktail hour but according to my family and friends, the cocktail hour was amazing! The mashed potato bar was a HIT! We also requested a few colombian and filipino food and we got them! The Banquet manager even drove to the the colombian and filipino store to get the food himself. I thought that was really nice of them. The food at the reception was sooo yummy. I tried all three entrees ( chicken, beef and fish ) except the veggie lasagna and they were all good. I was afraid they won't be as good as our tasting but the food really came out delicious. We had the banana foster for dessert and we received so many compliments on them. Caramelized banana with vanilla ice cream. What else can you ask for? We liked it better than our blah cake. We also had a chocolate fondue station which everyone enjoyed. People ran there as soon as they opened it. I'm so glad we didn't have the vienesse station. With the cake, dessert and fondue station they provided, anything more would have been just wasted.
Out maitre 'd was really nice. Too bad, I forgot her name =( I know it was mentioned before that Maitre 'd usually asks for tip and I was already expecting this but our wedding ended and noone asked us for a single penny. Whatever we paid on our contract, that's all we paid until the last minute of our reception.
Warm cookies and pretzels were also served after the reception. I thought it was a nice touch. People went home with a bag of goodies in tow.

Truly a beautiful event thanks the people at the Atrium. Our wedding went off without a hitch and I always had someone near by to cater to my every wish. They helped make the planning as stress free as possible and the wedding day was a dream come true!

The ceremony site at the Atrium wasn't actually a dream setting at the time of our wedding (I think they reworked it right afterwards...:( ) but we did walk away married and happy and that's what matters :)

I cannot express how happy I was with The Atrium...they totally exceeded my expectations...the food was amazing and the staff was great. The ceremony on the outside patio was beautiful and everything I wanted. My guest still tell me it was the best cocktail hour they have ever been too.