Boston Wedding Cakes

Boston Wedding Cakes

Traditional wedding cakes with classic flavors and fillings are still a popular choice amongst couples.  However, the bakeries of today are constantly pushing the envelope with not only the interior of a wedding cake, but also the decorative exterior. From cartoon characters made out of fondant to monogrammed initials comprised of crystals, the following bakeries in Boston have a reputation for creating impressive wedding cakes:

Boston Wedding Cakes Resource: Amanda Oakleaf Cakes

All wedding cakes are custom made; therefore price quotes are made on an individual cake basis.  Pricing takes into account the number of servings, size, and complexity of the design. However, Amanda Oakleaf will try her best to work with your budget. Popular cake flavors include red velvet, lemon, strawberry, hazelnut, mocha chip, and pumpkin spice. When creating 'edible art' as Amanda likes to refer to her cakes, she specializes in traditional tiered cakes, custom figurines, and hand-drawn icing images.

Boston Wedding Cakes Resource: Rosie's Bakery

With experience in the business for nearly thirty years, Rosie's Bakery produces award-winning cakes that have been featured on the cover of Bon Appetit Magazine and in Elegant Weddings magazine. Past cake designs include a chocolate drenched tier cake decorated with chocolate-covered strawberries, heart-shaped tuxedo cakes, beach themed wedding cakes with seashell accents, cakes covered in calla lilies, and cupcake towers.

Boston Wedding Cakes Resource: Flour Bakery

Some couples cannot decide on just one cake flavor, filling or frosting, which is where businesses like Flour Bakery come in handy. No one wrote a book stating that you must serve one grand wedding cake at your reception. An increasing number of couples are ordering several different smaller cakes – classic round or square sheets – that offer a variety of flavors.

At Flour Bakery, selections include a Lemon-Raspberry Cake filled with lemon curd, crushed raspberries, and lemon syrup, as well as a Triple Chocolate Mousse Cake comprised of milk and dark and white chocolate mousse in between flourless chocolate cake layers.

Links:

Amanda Oakleaf Cakes
http://oakleafcakes.com/

Rosie's Bakery
http://www.rosiesbakery.com

Flour Bakery                                                                                                                  http://www.flourbakery.com